Their Pan-fried Dumplings ($6) were also plump with a juicy pork and chive filling. Everything’s made to order, so you’ll need to wait a bit, but great for satisfying any soup dumpling cravings without having to queue (even longer) at DTF.
#foodporn #vscofood #eeeeeats #vsco #foodie #foodies #vscocam #food #instagood #eat #instadaily #whati8today #foodinsing #sgfoodblogger #foodphotography #eating #lunch #igfood #igfoodie #foodspotting #feedfeed #onthetable #foodstagram #sgfoodie #sgigfoodies #8dayseat #burpple

No Go
Can Go👌🏼
Must Go