The heat is very raw, even though it's not as hot as normal when this kind of chili is used. The spices are somewhat reminiscent of instant noodles, as are the softer than normal noodles.

The beef cubes are the real deal though. Even though they're braised, it's not the kind that's braised to the point of breaking apart, it's melt in your mouth only because it's wagyu. The flavour was on point as well

Overall it's alright, while the beef was good the conception of the dish isn't polished

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