Meet the chocolate that got me hyperventilating in excitement when I discovered it via Instagram Stories. I immediately visited www.hellochocolateasia to place an online order for French Master Chocolate Maker François Pralus' creation because I'm greedy like that 😂.
Pistachio, in whole and paste form, make up the bulk of the 160gm bar, while its exterior is covered in slinky dark 75% chocolate that's equally divine.
This piece of heaven doesn't come cheap at $35 a bar. However, I feel it's edible luxury worth splurging on if you love pistachios like I do.
Besides purchasing it online, you can also visit into their booth inside On Peddar on level 2 of Scotts Square.