G I F T
How good is @kinhoi.sg’s food? Well, after trying the food they had delivered, my family insisted I place an order IMMEDIATELY.

It was the Cockles that reigned supreme ($20 per box). They ranged from big to huge but what impressed most was how spanking clean they looked and tasted! None of us had ever encountered fresh cockles like these. In the mouth, they were slippery-smooth, and had an almost muscular crunch which was close to pornographically good. The bloody, metallic flavour I associate with cockles was really quite undetectable. To top it off, the accompanying spicy-sourish Thai chilli dip was excellent.

We liked the Collagen Soup with Clams too as it lived up to its name. Swipe to watch my video and you can see the unmistakably thick consistency. The shellfish in there were plentiful, decent in size and fresh.

Even the meats held their own very respectably. We loved how tender and well marinated the Thai Honey Grilled Pork was. And unlike what its name suggests, the pork wasn’t too sweet ($12).
Although the Melting Beef or “Nuea Yang Suea Rong Hai” ($12) didn’t appear as sexy as the pork dish, it was on par in terms of deliciousness.

We are looking forward very much to lunch this Saturday because that’s when I’ve ordered another round of Kin Hoi’s delicacies for us to enjoy again.

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