Fu Hang Dou Jiang 阜杭豆漿 is one of those food places in Taipei that keep attracting long queues, and you would just be tempted to join the line to taste what the fuss is all about.

Its specialty is in Taiwanese style breakfast food.

The Egg Crepe (NT$38, SGD$1.70) was chewy on its texture, having it fresh meant there was a lovely smoky aroma.

http://danielfooddiary.com/2017/02/06/fuhangdoujiang/ #DFDTaipei