Roasted beef with black pepper sauce, boneless chicken leg with onion sauce, cajun spiced chicken skewers and grilled porkloin with mushroom sauce. I was already overwhelmed just by reading the list of meat served on this big tin tray. For a balanced meal, tons of potatoes and a bowl of salad were placed on the tray. Not to forget the pineapple, orange and green apple for desserts. What a medieval and regal indulgence!

It was quite an eye opening experience rather than enjoying quality food. I mean, just look at this. The food was served in 10 minutes despite the restaurant was almost half full. Most likely the food were cooked ahead of time and heated up before they were served, which explains the slightly tough and tad dry meat.

Nonetheless, if I am craving for something meaty to share with friends and family, I'd be back again. 😚

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