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This no-frills yong tau foo stall run by 3 elderlies is more than meets the eye. All their ingredients are self made and fried once. You can either go with rice or bee hoon (soup or dry). That's it. For 5 pieces it's $3 if I remember correctly. I waited for about 20 minutes on a Saturday about 1pm.

Their chili sauce and sweet sauce taste traditional and different from the usual, most definitely self-made. The chili is bright orange with a good kick. Soup is infused with the pure sweetness of soy beans instead of the usual anchovy base. Their tofus and other ingredients are fresh and simple. Overall, good comfort food and a happy belly.