We ordered roasted chicken on our second visit to this stall as I was recommended that. We had arrived around 1pm and honestly, not that much was left. Obviously, business is good at this stall. Anyway, I thought the chicken itself was very well done - really juicy and flavourful even for the breast meat. The rice was fragrant but we found it a little clumpy that day. Couldn’t resist ordering a plate of the Sio Bak (Roasted Pork Belly) again to share but I must admit, when I ate it with the rice meant for chicken rice, the combination became too salty. More so when I added the chilli sauce.
Note to self: Need to have the Sio Bak with plain rice next time.

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