An offshoot from Cheras' famous '4th floor' fish head noodles reside in this coffeeshop, which draws a consistent crowd. Generous with portions, the bowl features a humongous handful of vermicelli noodles in milky fish soup, along with fried fish head. Personally, I'm not a fan of fish head (because of how tedious it is to eat) but the ones here were surprisingly fleshy and easy to eat. The chili sauce played a significant part in the flavour department, so don't miss it!