Bon Ga Korean Restaurant offers a decent range of Korean classics, ranging from BBQ, noodles, soups, and many more. I’ve been to many Korean BBQ restaurant before but I somehow think that Bon Ga is the only Korean restaurant that serves quite extensive, interesting ban chan (side dishes) such as the less seen burdock root in sweet sauce and my favourite Sangchu-geotjeori (Korean lettuce salad).

We ordered their seafood pancake (RM32) and Pork Belly BBQ (RM34). It turns out that the pork belly is kitchen cooked instead of grilled right infront of us, saving us from the hot griller and smoke-smelling hair afterward. It was served in sizzling hot plate together with garlic cloves and onions. The fresh pork belly has some beautiful golden grill marks, making it to taste slightly crusty and juicy in every bite. The seafood pancake was loaded with lots of spring onions and occasional squid and prawn chunks. The red sauce is addictive though.. It’s red as if it’s flaming hot, but actually it tastes rather sourish and savoury at the same time. We keep dunking our pancake into the sauce and we just have to call the waiter to add on more sauce for us.. XD

Although we only ordered this 2 simple dishes, we were overloaded and experiencing food coma after that (Korean food is always like that).. perhaps we ate too much of burdock root and the Sangchu-geotjeori! On the side note, they also selling Korean ice cream for RM8 each, flavours are ranging from watermelon soda to cookies and cream :)

Parking: Tough
Payment: cash & credit card
Children friendly: Yes, they do have children playroom
Airconditioned: Yes
Smoking: No