As The Feather Blade moved to another location, this space has been replaced by another restaurant that also focusing on their steaks.

The Picanhas Don comes with the 100gm of steak and blue pea rice; topped with fried garlic bits, pickled cabbage, caramelised onion and onsen egg.

Those ingredients given a strong taste to the overall meal, while the steak remain its texture that I love.

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