The $130 meat platter is definitely a must try from this restaurant. There are 7 dishes served in a generous amount that really satisfied our 4 pax meat cravings, starting from the crispy fish fillet that was very well done cooked although came out a little soggy but the taste wasn't compromised at all, served with delicious tartare sauce. Next thing we tried was the garden salad with amazing vinaigrette sauce. The sweet battered corn came a little bit overcooked to my liking, and the truffle french fries was quite standard. Then we moved on to the angus steak, It was really tasty and we enjoyed the slight charcoal burn taste. The grilled chicken leg was very well marinated, and grilled to the right amount to keep the meat juicy. The last dish we tried was the signature ribs that came with sweet and savoury glazing, the meat was overall tender and tasty. Not forget to mention that we had a lot of fun experience pairing and tasting a few different great Italian wines with different type of meat. I definitely recommend anyone to have at least a glass of their Italian wine, as this will give interesting boost of flavour of the meat, especially the grilled chicken. With just a short stroll from the 6th Avenue MRT, I would definitely come back and bring family and friends to try out great western food with reasonable price.