A relatively new zichar in Yishun specialising in Malaysian styled dishes. Quite a wide offering of popular dishes such as Chao Ta Bee Hoon, Curry Fishhead, Fried Fish Head, Deep Fried Nian Gao, KL Hokkien Noodles and others.

We ordered the Hokkien Noodles, Fried Fish Head and Chao Ta Bee Hoon. The last was not as crispy as i am used to but still tasty. Fried Fish Head was the one that blew us away, the fish deep fried and fried with a bean paste based sauce. Not a dish you can find easily in Singapore.

The KL Hokkien Noodles had the flavour of KL styled Hokkien Noodles but unfortunately they used Udon noodles instead of the usual yellow noodles. Bad substitution.

I will come back to try their other dishes again. And order the Fried Fish Head. So yummy.