This place although they just opened not long ago, but they gained its supporters among the local residents around Ang Mo Kio for its affordable and valuable meal.

Provide wide range of dishes on the menu, focus much on local cuisine. And beside dishes like laksa, they also have options of grilled fish that somehow quite on trend recently.

Available in individual or sharing portion of 2 pax, their grilled fish can choose from a few different flavour to go with.

The popular one would be this Sichuan pickled. Each individual size of the grilled fish is in half fish portion and you need to decide to go with either with tail or not.

The individual set would come with Chinese cabbage and beancurd skin soaked in the soup.

I would say the portion is good enough for one person, not too much or too little. The rice has to order separately, or you can opt for maggi mee.

The soup is heated with candle at the bottom, but mine was go out pretty fast. So the soup would become cold soon after.