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Singapore Foods Hunter

Singapore Foods Hunter

We always ask ourselves, what to eat next for breakfast, lunch and dinner; or even supper. So follow this list to begin your journey exploring the foods around Singapore and make your decision.
Khaw Han Chung
Khaw Han Chung

Passing the junction in front of Alexander Centre always seeing this noodle house, so today Zi decided to give it a try.

I got this because I’m looking for some spicy food. The portion wasn’t huge but enough to enjoy the taste.

Comes with 3 wantons with generous fillings. As for the taste, it is spicy but not overly and you could have the mala feel. $8.90+

Panko itself is a Japanese bun that fried to have a crunchy coating. Inside it filled with the ingredients like this yellow chicken curry.

Opened by the same company behind Bread Papa, this small kiosk is located at the basement of Plaza Singapura that selling it panko for $3.30 (for one).

You can expect a very crunchy bites with generous filling of chicken curry inside.

Probably the most cheapest gyudon you can find in the city centre, for only $6! But sadly the portion was consider little for me. Finished it within a few bites and still craving for more.

Another signature herbal soup from Tan Ser Seng would be this black chicken soup. It is a classic herbal dish that has high nutritional value, high protein and low fat content. Each pot is carefully prepared and stewed over night with one whole ginseng, to give a fragrant and rich flavour.

I guess we are more familiar with this taste and something we can accept easily.

Haven’t been eating exotic food for awhile. I was here for an event and decided to visit this restaurant for some herbal soup.

The Double Boiled Turtle Soup is a clear-based broth using traditional herbals. It said the soup is rich of collagen and antioxidants composition that can reduces age spots.

My friend and I was trying hard to figure out each of the ingredients inside and we realised we don’t know many of them. They look so mystery but we still try it. The soup has the strong taste of herbal and with generous amount of ingredients inside, including the meat.

Serving in a takeaway bento set, but there’s area here where you can sit and have your bento. Generous portion for the pork chop, that also come with egg, vegetables, sausage and tofu.

Realised most of my orders here are all tomato based. This pizza was prepared with slices of tomatoes on top and mixed with basil and mozzarella cheese. $19.80++

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I guess I shouldn’t have trust the wonderful photo of it featured on the menu. But the taste definitely still decent and spicy. But the sausage filling doesn’t stand out among the taste and covered by bird's eye chili, onion and olives. $18.80++

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Even though the presentation wasn’t fancy enough but the taste is still there and good. It comes with shrimps, scallops, mussels mixed with garlic, bird's eye chilli and olive oil. $24.80++

Good for sharing, a 12 inch size that made with tomato-based, parma ham, wild rocket and parmesan cheese. $27.80++

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It seems like a must when you are ordering their light bites here. Even though it is supposed to be a light bites, but the portion for individual pieces wasn’t small.

And of course, you can expect a very crackling bite on the skin. Served with sauerkraut and french mustard. $18.80++

A European bakery in Marina Bay Sands Hotel lobby, open as early as 7am daily. You will find lots of tourists would drop by for their breakfast here. Serving drink and pastries, they have a very limited seats available or you can take away.

Found this croissant that comes with otah-otah inside, so decided to give it a try. The croissant was crispy but the otah-otah inside wasn’t a lot as expecting. $5.50

I hunt for foods.

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