Singapore Foods Hunter

Singapore Foods Hunter

We always ask ourselves, what to eat next for breakfast, lunch and dinner; or even supper. So follow this list to begin your journey exploring the foods around Singapore and make your decision.
Khaw Han Chung
Khaw Han Chung

A very spacious and windy corner shop along Changi Road, a perfect spot at this area to enjoy a plate of decent chicken rice.

Many people familiar with Chuen Chuen that started from Bugis Street, and you can find the familiar taste here as well.

They have individual set meal that comes with a plate of veggie to complete your meal here.

I went for the chicken leg part, super tender and delicious.

This corner shop along Lavender Street is popular for their Halal foods that open 24 hours.

There’s also many families would come here for their Halal tze char dishes especially the seafood selection.

I was looking for some supper at night around here so decided to grab my meal here.

Tasty fried rice but the tomyum taste wasn’t strong enough for me. Beside seafood, you can choose to go with either chicken or beef also.

The seafood one comes with the usual prawn.

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This roasted meat stall is located at this coffee shop under Blk 132 Jalan Bukit Merah, which is very easily missed considering there’s so many food options around this neighbourhood.

There’s want much people here and I would say it is almost empty even on weekend lunch time. Only the regulars usually come here to grab their meal.

I been here many years ago for the old school char kway teow and found out about this stall that time. So I decided to grab my meal from this stall after recalling my plan and was around this area.

The portion is surprisingly generous for the price I paid here, and I even added the braised egg and braised beancurd; which total only cost me $5. Which is consider rare for now.

Their char siew and roasted meat was prepared well and tasty. Soup is available complimentary and you just need to help yourself with a bowl of it at the front of the stall.

I was looking for something not too heavy for dinner at Suntec and this is one of the best options I can get here.

Their hotdogs are available with different topping selections and decided to go with this heavenly yuzu crab. Topped with generous sauce of it.

Complete your hotdog with the set of drink and side. I chosen the side with their spicy corn.

There’s a few stalls that sell lor mee here and Queen Street Orchid Lor Mee is one of them.

Managed by auntie that preparing your order patiently behind. There’s options of fish, chicken or pork to go with the noodle.

There’s also 2 kinds of fish to choose from, which is either batang or dory. I gotten myself the fried dory.

It comes with other ingredient also. I just find the gravy is more diluted for me. But taste wise still okay.

This soup place used to be at United Square before they moved to current location at 111 Somerset.

You would easily identify their stall by it’s greenish blue colour truck at the front of the shop, which they used it to store their ingredients.

They have so many choices of soup base to choose from. Even their spicy soup base also have lots of choices.

Before choosing the soup base, you need to select the set first. Basically the ingredients that you want to go with the soup. There’s selection such as chicken, beef or seafood. All of them comes with the basic ingredients, different items for each set.

I went for their seafood set with Thai spicy sour soup, it is tasty and not too spicy for me. I also add on some other ingredients to complete my meal.

This stall at the coffee shop is particularly popular for their fried oyster and fried kway teow, with people keep coming to make their orders.

Their fried kway teow is surprisingly much wetter than most of the stalls outside. Giving it much wok hey taste.

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This tiny shop taking almost half of a proper shoplot has attracted lots of people to grab and go their popular Japanese rice ball that made into like a sandwich.

A takeaway kiosk which you can preorder earlier and just pickup from here when it is ready. Even if you want to order onsite, they will still encouraging you to make your order online through QR code scanning.

My first time here and decided to go with their Signature Melted Cheesy Crispy Chicken. Stuffed with seaweed, rice, tamagoyaki, spam, cheese slice, cucumber, chicken thigh patty, tartar sauce and togarashi.

I would say it is packed with lots of ingredients inside it. Enjoy it so much with the tender and crispy texture of the chicken thigh patty.

The legacy of Swee Kee chicken rice continue with this place, and there’s lots of family history and story behind which I’m not going to explain it here. You can read it elsewhere on some articles.

It used to started at Chinatown Complex before moving here to this hidden shoplot at the basement of High Street centre. But you could easily spot the shop when you are at the front of the building entrance. Just take the steps down and you will reach the shop.

Very tender Hainanese chicken rice here which is served cold with their unique preparation method.

Came here early morning to grab my breakfast, and decided to go with this stall.

Gotten their yuan yang version with both white and black in one plate.

Excellent taste for both white and black, enough egg to go with the white and flavourful dark sauce for the black one.

I rarelygrab my meal at the airport before or after my travel at Changi, and this time because my flight arrived at Terminal 3 and I already hungry when touched down at 7pm. Hence, decided to try on this place that I have wanted to try for long time.

This is a typical airport restaurant and this restaurant is by Wolfgang Puck food & retail chain, serving Western and Asian foods and drinks.

Very comfortable and not too crowded as others, which I believe mainly due to its higher price tag comparing to the rest.

Gotten myself the WP Burger which stuffed with beef patty, tomato, lettuce, cheddar, gherkins, onions and garlic aioli. I went for medium rare for the beef patty. Would say it taste juicy and tender, pretty enjoyable and satisfying for an airport meal. Accompanied with crispy fries at the side.

Inflation hitting us hard and it is not easy to find cheap foods nowadays. Yet, there’s still some humble food stalls that willing to provide affordable meals at a much lower price.

Hide at this very quiet food centre, you would find this Malay foods stall that sell everything at $2.50.

For only $2.50, yet there’s so many options to choose from; which include nasi lemak, lontong, briyani and much more.

Traditional Malay Muslim Cuisine - The $2.50 Shop opens from early morning and you could see many regulars would drop by to grab their breakfast from this stall.

Even though they selling it at $2.50, the portion is still competitive with enough fried chicken pieces, egg, ikan bilis and peanut. Complete with their chili sauce. You may opt for fish instead of chicken.

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People know me as the walkipedia. I hunt for good foods, movies and arts.

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