A good cut of beef without being overly pricey. At $56 for 150g of tenderloin, it was very worth it! It was really tender. Although the grill plate made my medium rare a bit more like medium well, all is forgiven as the beef was still tender. They use a unique ponzu radish sauce as this is a japanese steak house. The set includes appetizer, soup, salad and dessert as well.

I haven't been there in a long time but this was one of my favourite places for steak ni eats
Veronica Phua it was actually my first time there. But my bf's family has been going there since they opened and apparently the quality has been maintained since they opened!
I am not surprised. The service is also very good if I recall correctly :)