✨Soft Shell Crab Bao✨
Singapore is well associated with our worldwide famous chilli crab 🦀 It is not considered a local restaurant if they don’t serve something similar to this dish right?🤪 This dish is a nice spin to our classic chilli crab, combining all of the food that we usually eat with crab like bao and chilli sauce, but changing the crab to soft shell crab! This was a genius idea as soft shell crab has a nice crunch with a little crab meat. And with the overflowing chilli crab sauce, this is definitely one of the best local bar food I have tried💯

💰: $16 (3pcs)
📈: 9/10

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