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The Mountain ($16) sounded interesting, and I decided to try it, which consisted of Sliced Pork Bockwurst, Truffle infused Scrambled eggs, Potato Hash & Caramelised Onions served on top a Sourdough toast. Presentation could be improved, but looks aside, the truffle flavour which was pretty distinct throughout the dish made me love every bite. The Sourdough toast had a good texture, with crisp edges and a soft middle.

Read the full review on my blog! http://www.foodwithnic.wordpress.com

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