One of the newest addition to the vibrant dining scene at Boat Quay, @labelleepoquesg specialises in contemporary European cuisine.

You can choose to dine alfresco and be immersed in the stunning view of the historic Singapore River while basking in the relaxing ambience.

I recently went to check out their Spring Lunch Set. At only $πŸπŸ•.πŸ–πŸŽ++ 𝐩𝐞𝐫 𝐩𝐚𝐱, you can expect the following:
π™Žπ™©π™–π™§π™©π™šπ™§π™¨
𝐏𝐀𝐍𝐙𝐀𝐍𝐄𝐋𝐋𝐀 𝐆𝐀𝐑𝐃𝐄𝐍 𝐒𝐀𝐋𝐀𝐃
Toasted sourdough bread tossed with red chicory, green frisee, romaine lettuce & goat cheese
OR
π’πŒπŽπŠπ„πƒ πƒπ”π‚πŠ 𝐂𝐄𝐒𝐀𝐑 𝐒𝐀𝐋𝐀𝐃
Romaine lettuce tossed in garlic aioli dressing with chopped smoked duck
OR
π’πŽπ”π πŽπ… 𝐓𝐇𝐄 πƒπ€π˜

π™ˆπ™–π™žπ™£
π‹π€πŒπ 𝐒𝐓𝐄𝐖
Hearty lamb stew served with vegetables & toasted focaccia sourdough bread
OR
π‘πŽπ€π’π“π„πƒ π‚π‡πˆπ‚πŠπ„π
Served with truffle mashed potatoes
OR
ππ‘πŽπ’π‚πˆπ”π“π“πŽ πˆππ„π‘πˆπ‚πŽ 𝐀𝐋𝐋'π€π†π‹πˆπŽ
Handmade tagliolini tossed with iberico ham, chilies, coriander & tomatoes
OR
π’π„π€ππ‘π„π€πŒ & π‚π‡πˆππ’
Battered sea bream served with blue potato chips & garlic aioli
OR
𝐋𝐀𝐒𝐀𝐆𝐍𝐀
Handmade semolina pasta layered with bechamel, tomato sauce, minced beef & pork ragu with mozzarella cheese

π˜Ώπ™šπ™¨π™¨π™šπ™§π™©
𝐃𝐄𝐒𝐒𝐄𝐑𝐓 πŽπ… 𝐓𝐇𝐄 πƒπ€π˜

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