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Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
130/131 Amoy Street, Singapore
[Zui Yu Xuan] - Lightly crisp on the exterior with a soft interior is the Deep Fried Homemade Puning Beancurd ($12/portion).
[Zui Yu Xuan] - Lightly crisp on the exterior with a soft interior is the Deep Fried Homemade Puning Beancurd ($12/portion).

It comes with a chive vinegar dip. The whole taste profile is quite light, which I didn't quite know how to appreciate it.
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Find out more at https://www.sgfoodonfoot.com/2019/06/zui-yu-xian-teochew-cuisine-amoy-street.html
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Zui Yu Xuan Teochew Cuisine
130/131 Amoy Street
Singapore 049959
Tel: +65 67883637
Nearest MRT: Telok Ayer (DT Line)

Opening Hours:
Daily: 1130am - 3pm, 6pm - 11pm

Yayy y
Yayy y
Level 1 Burppler · 0 Reviews
Jun 18, 2019
in Family
from SG Food On Foot
Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
130/131 Amoy Street, Singapore
Puning ckn half 24+
Pig trotter jelly 16++
Teochew Classic Platter
Cold Crab
Live Boston Lobster Wok Baked with Fermented Bean and Garlic (halved).
Beef Short Ribs with Asparagus in Red Wine Sauce
Chef Huang Ching Biao with 5 decades of culinary experience, joins up with JUMBO group of Restaurant, to launches several new dishes at Chui Huay Lim Teochew Cuisine and Zui Yu Xuan Teochew Cuisine.
In collaboration with renowned Taiwanese celebrity chef, Huang Ching Biao, who used to be part of the Taiwanese presidential kitchen, he has created several new recipe creations which he will pass on to JUMBO’s suite of talented chefs and these dishes will be made exclusive to the group.
Teochew Steamed Pomfret (S$10.80 per 100g)
Teochew Oyster Omelette ‘Gooey Style’ (S$14.00)
Cold Crab (S$12.00 per 100g)
Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce (S$26.00 per portion)
See more food at Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳 ›
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Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
Zui Yu Xuan Teochew Cuisine 醉宇轩经典潮膳
130/131 Amoy Street, Singapore
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