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The buffet begins with an exciting Local Chinese Cuisine spread for January to February.
In Frame: A lovely spread of all-time Singaporean delicacies.
Chicken porridge, rojak, Kueh Pie Tee, Fried fish with Black Pepper Sauce, Fried Bee Hoon, Chicken Rice.
You can also indulge in iconic dishes such as Roasted Duck, Roasted Belly Pork, Char Siu, Char Kway Teow, Hokkien Mee, Laksa, Popiah, Res Bean Soup, Ice Kacang and more.
As the menu will rotate on a daily basis, you can get to try a different selection of items on the buffet line every day.
Taste Restaurant
ibis Singapore on Bencoolen
170 Bencoolen Street
Tel: 6593-2888
Buffet available on Weekdays only from 12pm to 3pm.
Thank you Divya & Katty @kattytann for the invite; @ibisbencoolensg for hosting; entire Service Team for their warm hospitality.
#burpple #burpplesg