After a greasy lunch, this was a refreshing palate cleanser cum wonderful treat on a hot day, which is pretty much Singapore all year round.
The drink truly lived up to its name- it was an icy delight made with the most enticing of ingredients for the weather- basil, mint, pineapple and coconut water. For an additional $7, you also have the option of having vodka in your drink, which I passed up (just for this time). ;)

Great way to spend the afternoon, sitting on the high chairs and watching the chefs churn out the beautifully plated dishes.

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