The Stinkbomb is back at myBurger Lab – sambal petai plus blue cheese on a beef patty, sandwiched between two charcoal buns. No lie, I was very hesitant to eat this as I’m in no way the biggest fan of petai (and I can tolerate blue cheese), but it’s not as pungent as it sounds to be. The sweet pineapple slice tucked in the middle really helps to cut away the strong flavours, making it much easier to go in for another bite.