friday night dinners should look a little so... (10/17)

Friday night dinners should look a little something like this : {Rangers Valley Black Onyx Angus} , 200g striploin basted in a ton load of butter and aromatics - and because we like to have everything in excess, we decided to cap that with a 40g piece of Mulard Foie Gras...

Friday night dinners should look a little something like this : {Rangers Valley Black Onyx Angus} , 200g striploin basted in a ton load of butter and aromatics - and because we like to have everything in excess, we decided to cap that with a 40g piece of Mulard Foie Gras...

Booyah！

Get a load of that! Your diet can wait now。

Thanks mi lady @littlemissbento for your beautiful hands。

#eatoutsg #instafood_sg #burpple #hungrygowhere #lighthousebistroSG #singaporeinsiders #igsg #sgfoodporn #sgfoodies

Joanne Giam

Level 1 Burppler · 0 Reviews

Sep 15, 2015

in Food With ❤️

Lighthouse Bistro & Bar

Lighthouse Bistro & Bar

75 Jellicoe Road, Singapore

1-for-1: Main & Drinks (Saved ~$37)

Scallop Tomato Cream Pasta ($33++)

Baked Sea Perch ($29++)

Gem in Lavender with Burpple 1 for 1 mains + drinks!!

mocktails

baked sea perch ($28.00)

classic lamb shank ($28.00)

Lamb shank & mocktail

Absolutely wonderful meal!

Great value for 1 for 1 deal!

Aus ribeye 33++

Baked sea perch 28++

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