Despite being at one of our favourite Melbourne cafes, this morning we both ordered the same thing and were both slightly disappointed with the lacklustre breakfast we had. On the menu, it sounded great! Slow cooked Kurobuta pork shoulder w pork crackling, house pickles, Asian leaves and habenero aioli in a bao bun. When it arrived, pork was slightly dry, crackling and bun slightly soggy. Should have stuck with the famed hotcakes or soft shell crab instead! 😑 #melbournelife #melbourneeats #breakfast

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