I've tried this popular stall before and it's been the same over the years, so I'm careful to say it's overrated, but just not my type. Still, I'm not averse to declaring it's really lousy. It's a plain Hokkien mee that has neither the umami of wet nor the wok hei of dry. I'm really inclined to believe it's only popular because Chomp Chomp has a monopoly on taste and the young supper crowd is basic.