Sushi enters mid-life crisis and takes an impulsive trip to France, not knowing what to do with her life, and then she stops outside a pastry shop and goes hmmm. The first sushi item I ever had to knife and fork! The tuna was the high quality toro and not your trashy akami. 3.75/5

http://secretlifeoffatbacks.com/2015/01/mille-feuille-sushi-katanashi-an/