When you think of Sumo prawn mee you think of big prawns. But you may forget their other quirk - they don't have dry version. I'm not sure is it principle or lazy. Did the soup live up to it? It didn't make my list of the greatest, but it's very good. Even the chilli accompaniment is not the kind used in dry prawn mee. I give points for that though because eating them together was a new experience. Thank god for semi-peeling the prawns. Their bowls by default come with clams.