Calm down Amanda. Calm. Down. It's just... CHILLI CRAB WRAPPED IN A GIANT PRATA BAG. *flips out* there was a smorgasbord of amazing foods at the media preview of Singapore Food Festival 2016 but this kinda blew me away. The chef cooks the prata and crab separately and wraps the sauce and crab in a GIANT PRATA. Crazy. Too good. TOO GOOD. You guys will get to experience the #SingaporeFoodFestival form 15 to 31 July, there's gonna be a day Chinatown opens a street selling dishes for just 50cents each, and this Chilli Crab in a Prata Bag will be sold alongside Salted Egg Prata Bombs 22-31 July 5pm to 11pm at Rocher Event Space (free entry) - dishes priced from $2! A whole lot of exciting activities in store! Find out more at www.yoursingapore.com