A colleague just returned from HK with this cute biscuit tin from Jenny Bakery. Apparently there isn’t much of a queue at the store now! We had an assortment of 4 cookies - flower, coffee, oat and raisin, and butter. The original flower cookies are the safest, but my favourite out of the lot was surprisingly the oat and raisin one! It had a nice texture and you could see specks of raisin in each bite. Love how fragrant the cookies are! Just makes you wanna keep eating more. :)