The coconut milk and gula melaka concoction is the secret to making or breaking this refreshing dessert, and this chendol connoisseur has done it right.

Don't order from the wrong stall! It's NOT the overrated Nyonya Chendol stall with many outlets across the island. This is a quiet, lesser-known stall which only sells chendol and cheng tng - please search for it!