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Still my ultimate favourite out of all the handmade noodles around! Used to love their mee hoon kway most, but my favourites in recent years are their ban mian and you mian for the chewier and springier texture.

It’s a must to get their fiery chilli sauce because it just complements the heavier black sauce so well!! Texturally, you get crunchy ikan bilis, meatballs, minced meat, greens and very thoroughly braised slices of mushrooms. The unassuming bowl of soup is comforting and flavourful, but I prefer the dry version cause you get the best of both worlds (and a more concentrated version of the soup).