At the dinner preview of Brizo Restaurant & Bar at Park Hotel Clarke Quay, where they go crazier with their crabs buffet on its second run.

I see a fantastic array of 22 types of crab dishes, 26 kinds of seafood and a new ‘Crab in a Pan’ dish, which will all be available from 1 April to 28 June 2015. Crustacean lovers will rejoice!

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