Absolutely love it when restaurants choose one item and do it well, which is evidently the case here with all the ASMR crunch going on throughout the meal. ๐๐ป๐๐ป Thanks to Tenjin and Burpple for hosting this amazing feast that really showcased their simple but fantastic menu! Shoutout to the tempura here - crispy batter that isnโt overly oily nor cloying, and generous in portions with a good variety of ingredients (anago/eel, crab leg, ebi/prawn, white fish, vegetables (love love love the pumpkin and mushroom), free range eggs with an ozzy yolk), covered in spicy/non-spicy tare (would have liked more sauce but maybe thatโs just a personal preference; also non-spicy eaters can totally opt for the spicy sauce too which is more flavourful but will not kill you with spice). ๐๐ My favourite of the lot has got to be the Inaniwa Udon ($24.80++), where the star of the dish was definitely the cold Inaniwa udon that was thin (unlike the typical thick ones) and chewy with a really smooth silky finish, and really appreciated the alternative of noodles apart from the usual rice at most tendon restaurants. ๐คค๐คค But if youโre a diehard rice fanatic, the Tempura Moriwase ($24.80++) and Premium Toku-Jo ($22.80++) are definitely equally satisfying, with the difference being in their method of preparation and (duh) presentation. Less extravagant options like the Special Jo ($14.80++) without the fish and crab legs, as well as the Vegetable Yassin ($12.80++) are also available. All sets come without bowl of miso soup and kyabetsu salad with sesame dressing to make it a perfect wholesome meal. Sides like the Truffle Chawanmushi ($3.80++) deserve a special mention with their innovative take on the usual boring chawanmushi, by adding truffle kombu to really amp it up! Their Hojicha ($2.50++) here is also really fragrant and pairs perfectly with the tendon. Definitely a very versatile dining spot - be it family, friends or date night, the cosy restaurant is spacious unlike typical tendon restaurants for a comfortable meal with sufficient personal space to enjoy a good meal over good conversations ๐๐