The platter consists Balinese style beef rendang, sambal shredded chicken, sliced beef tossed with sambal, sweet and spicy fried tempeh, Balinese stir fried long bean and beef skewers with basted homemade sambal. My favourite is the beef skewers with chunky beef cubes and the sliced beef. Though the latter were almost like beef jerky, they were moreish to chew on. On the other hand, the chicken and beef rendang were much drier than they should be.
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Find out more https://www.sgfoodonfoot.com/2018/12/tok-tok-indonesian-soup-house-ann-siang.htm
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Tok Tok Indonesian Soup House
18 Ann Siang Road
#01-01
Singapore 069698
Nearest MRT: Chinatown (NE Line), Telok Ayer (DT Line), Tanjong Pagar (EW Line)

Opening Hours:
Daily: 11am - 10pm

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