Had this spread for Xmas with the family!

It tastes just like a honey marinade, and the cod fish is oh so tender, definitely a win for it's taste. Just a slight pity that the skin is all charred black. But kudos to the authentic charcoal grilling of the meat - real kungfu there.

One of the highlights is also the miso soup with their luscious pearl rice

Wish there's an egg station in this salad bar too

Enjoyed the radish and cheese that came with the cod fish too! ($25.90)