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Eat-tadakimasu

Eat-tadakimasu

Its hard to find japanese food that doesnt hit the mark. Its always irresistable
Cherie Heng
Cherie Heng

yesss! Their tonkatsu was well done, with a generous portion and a consistent crunch covering the tender meat. Plus, complementary dumplings with every main order now, as a welcome promotion! ($9.90, psa it's on shopback too - it's hard to find this quality and quantity anywhere else at this price!)

Definitely a nice place to hang out outdoors, with the chilly breeze (slightly wish the curry is hotter, a lil more). Will be back to support more of their dishes! 🌞

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Remains a comforting place for a good meal, a delicate japanese eatery with a peaceful ambience - we went for the grilled salmon with garlic butter ($15). It is tender and oozing with naturally fragrant oils, and we had it paired with their garlic seafood fried rice ($15). This place definitely mastered how to bring out the best of their garlic and seafoos. Left feeling v contented.

Ps their garlic fried rice is a must have. Wished we had the teppanyaki bar seats but social distancing means there's limitations

Love how they capture the cosy and bustling japanese eatery vibes and even more so for their chirashi don! Served in generous chunks and so fresh (especially love their hotate). We were lured in by the irresistible scorched mentaiko smell, and I highly reco their mentaiko don.

With burpple beyond, you get a main + 2 honeyish teriyaki yakitori + miso soup + green tea ($32 nett)

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This truffle garlic barachirashi is one of a kind that makes you go woah from the first bite - especially if you're a big truffle and garlic love like me. The chunky seafood (tuna, salmon, octopus) are topped with a rich truffle sauce, and peppered with garlic chips.

Please note to make a reservation before you go because the queues can get notoriously long. also shout out to their unique drinks with their happy hour - I had the gula melaka matcha milkshake that paired well with this bowl!

This generous slab of unagi nested upon the hidden wobbly egg and rice bed deserves many thumbs up. Particularly love how the unagi is crisp and slightly charred, and when mixed with egg, so delightful. ($15 ala carte with miso soup, or $25 with two Dons using burpple!)

This dish is... certainly unique. Called the Ultimate Egg Rice, it has a foamy whipped egg white with a golden center. Sashimi and avo may not be the freshest - but this dish is worth a try when mixed with soy sauce

$5.80 ultimate egg rice
$3 salmon add on
$1.50 avo add on
~ $10.30 (+gst)

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It's beef bowl is indeed smokey, with it being slightly overwhelmed by the teriyaki sauce. The cod fish bowl was good too! A little taken aback by the miso soup with beef essence too. (On burpple one for one! ) Love the veggie ratio here!

Am wowed over by the *mountain* of Angus beef in my truffle don, it feels so luxurious.

Part of the experience is seeing the staff torch the beef in front of you, hear it sizzle, before it's sprayed with truffle sauce. However, the sauce does get a little overwhelming and feels sodium saturated after awhile. The miso soup is also very flavourful ($22.90)

4 Likes

Had this spread for Xmas with the family!

It tastes just like a honey marinade, and the cod fish is oh so tender, definitely a win for it's taste. Just a slight pity that the skin is all charred black. But kudos to the authentic charcoal grilling of the meat - real kungfu there.

One of the highlights is also the miso soup with their luscious pearl rice

Wish there's an egg station in this salad bar too

Enjoyed the radish and cheese that came with the cod fish too! ($25.90)

Sharing both their food and their story with the heartlands in toa payoh - making fancy Japanese dishes affordable for the masses. From seeing the torched mentaiko, it's irresistible smell, and digging in to the generous mentaiko paired with nicely done salmon (crisp skin, tender flesh) - it's a winner. ($8.80)

This place is about a 5mins walk from Braddell mrt

Also happy that they now have an outlet in bugis!

Back here twice already, and will readily recommend it if you want a solid don. With a group of friends, it was great to share all their signature dishes

The ever tantalising Signature Truffle Wagyu Don, where you can smell the truffle permeating the air. My slight grip is that it can get salty after awhile, but wobbly fragrant egg, check, generous tender beef slices checked, happiness checked. ($21.90 for Large)

Our next favourite is the mentaiko salmon don ($18.90 for R) with a slight scorched taste. The barachirashi ($17.90 for R) and spicy salmon don ($17.90 for R) was alright too, but the spiciness for the salmon don comes from the little chili, so be warned.

Thankful for pocket friendly dons, but do go for the regular or large sizes if you are famished. Its also on BB!

1 Like

Trying their crispy pork katsu set for the first time, which includes ebi, crab croquette, chawanmushi and! free flow miso soup, rice and cabbage.

The pork katsu is well fried, v lean and my favourite is the rare fatty bits of the cutlet.
The miso soup together with rice feels so homely... towards the end, the cutlet may get a little soggy.

Filling feast:)

$24.90 usually, but there's 50% promotion for its birthday, you can catch it in the upcoming Saturday at 100am mall!

I write to remember good food, and to share the most humble of eats Join BurppleBeyond with CHER464

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