I was both slightly appalled and intrigued by this so I had to get myself a box. Strangely, I fell in love with its smooth, bouncy texture which was an in between of Korean rice cakes and jelly. It wasn't sticky, with a slight bouncy texture. Loved this!!! Wish I could get ten more boxes! The warabi was coated in soybean powder (injeolmi) green tea and black sesame!

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