BUT. We had a special treat last night when the chef brought out another plate of eggplant, this time, topped with beef floss. 3 words to describe it - O. M. G. Unbelievable, as exclaimed by everyone on the table. The beef floss created such depth in flavor, and brought the dish to a whole new level.
Eggplant with pork floss is part of the Claypot Rekindling Dinner at @newubinseafood featuring the Tang Family of Da Hong Yun happening this Wednesday, 12 July 2017 at 7.30pm.
As for eggplant with beef floss, you might need to bribe the chef for it.
#burpple #newubinseafood