It seems that the Babi Guling here is more popular, but I preferred this chicken dish, which is also a specialty of Merah Putih's. The one-dish meal has tender shreds of braised chicken, roasted peanuts, quail eggs, peanut crackers, and sambal bongkot (Balinese torch ginger sambal) – the spicy gravy is utterly lipsmacking and so satisfying when wolfed down with spoonfuls of rice.

Tasty and hearty, this definitely ranks among the top 3 meals I had in Bali, ever.