Piao Ji now only opens on Friday to Sundays 11am to 3pm.

Came down on a Sunday to eat this, and the queue is damn long, the queue stretched till about 30m away, total waiting time was above 90mins.

The fish soup was great, the fish was fresh and the soup was robust and flavourful. Tasted like alot of fried onions was added to the soup to make it so flavourful.

But the experience of queueing 90 mins for this, made me question myself over and over again.

Will I return, most probably not.

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