Back at my favourite old-school Sing Hon Loon Bakery for some buns! This time round, I laid my hands on the red bean buns ($1.90 for a pack of 6). ๐Ÿ˜Š
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Besides the filling, the top layer of the bun is my favourite part! โค Toasted to a perfect brown, it releases an alluring fragrance, with added aroma from the sprinkle of white sesame on top. ๐Ÿคค The bread is slightly more dense than usual but still sufficiently soft. ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป Liked that it is quite substantial & will definitely fill you up, unlike the airy kind from some bread chains where u hardly feel anything in your stomach after eating 1 bread. ๐Ÿ˜…
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The taste of the red bean filling is pretty nostalgic - nothing fanciful nor exquisite but yet evokes a sense of familiarity & agreement to my tastebuds. Sweet but goes so well with the plain bun! ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹
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Definitely the kind of bread that I would go for! ๐Ÿ’•