Their crispy choux pastry is still one of my favourite as it is amazingly light and airy. Loaded with yummy whipped coconut cream, lemongrass-infused rice pudding and fresh mango cubes; the combination in AROY ($11) was right up my alley. The hints of lemongrass being the highlight for me as it added a refreshing fragrance. A bright, tropical hit, the mango ice cream was also sweet and paired amazingly with the choux.