When we saw an item selling crispy roast park in New Fut Kai's menu, we were taken by surprise as we thought that it was a vegetarian restaurant. Upon greater inspection, however, we found that the "roast pork" was actually made using lion mane mushrooms rather than using pork! The skin was really crispy but it wasn made using pig skin and instead, it was made using a soy-based mixture. Although it certainly doesn't taste like your usual roast pork, it does taste pretty good especially when you pair it with the sweet sauce served on the sides! If you want to eat the vegetables, we suggest that you use them to wrap the "pork" first as the vegetables tasted pretty bitter when we tried them on their own.

Pretty decent serving for around $20++ and we would want to try their other creative vegetarian dishes in future, including the vegetarian roast duck.