Enjoy 1-for-1 pastas at Pasta Supremo, steaks at Outback Steakhouse, Japanese buffet at Shin Minori & more. Be a Burpple Beyond member today!
close

We had the blue pea fermenade and the hibiscus kombucha and both were really great! I wasn’t really a fan of kombucha before this, but I think teabrick really managed to change my mind with their unique renditions of kombucha. The hibiscus kombucha was really flavourful and smooth, and the blue pea fermenade (if I’m not wrong, it’s fermented lemonade) was just the right amount of sparkling and refreshing on a hot day. I will definitely be back again! Really friendly owner/staff too.