I wasn't wowed by it per my expectations, but it was pretty comforting and marginally better than any chili pan mee I had in SG.
The dish depends heavily on the chili, undoubtedly — and it was fragrant and umami but perhaps overly so, as the saltiness slightly overpowered the rest of the flavours; maybe I needed a tad more moderation. Noodles were really well cooked though, perfectly springy and held the sauce and chili immaculately.
📍 40, Jalan Dewan Sultan Sulaiman, Kampung Baru, 50300 Kuala Lumpur
⏱️ (Daily) 7am-6.30pm

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