This upgraded rendition comes with two poached eggs sitting on top a bed of mashed potato and crispy potato shreds that gives it an additional mouthfeel and crunch. To up the ante and give it a luxurious touch, a truffle paste & wine sauce was prepared specifically for this dish that was drizzled onto the eggs before freshly shaven black truffles joined the party.
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Other notable dishes during the tasting include the appetizer of Tuna Tataki & Tomatoes ($13), Italian comfort food of Medley Mushroom Risotto ($16) and Freshwater Seafood Risotto ($18). Vegetarians are definitely not left out as there’s the d’Big Bello Burger ($18).
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d’Good Cafe
Address: 391, Orchard Road, Takashimaya Shopping Centre, Ngee Ann City, Unit B1-56, Singapore 238872