If youโre looking for an authentic American BBQ fare in Singapore, hereโs one for you!
Nestled along Joo Chiat is @smokeysbbq.sg - a true blue American smokehouse owned by an American owner, with their smoke wood chips, cooking/smoking equipment and decor imported from the USA.
Staying true to their promise in delivering authentic American BBQ, only traditional methods are used to smoke and slow-roast the meats.
Hereโs what we tried:
๐ฅฉ๐๐ ๐๐ซ๐ข๐ฆ๐ ๐๐๐๐ ๐๐ซ๐ข๐ฌ๐ค๐๐ญ
Marinated in their secret dry rub, smoked and slow roasted for over 20 hours, then topped with homemade BBQ sauce. Itโs no wonder these tender, juicy slices of beef brisket boast a deep and complex flavour.
๐ ๐๐ฅ๐๐๐ค & ๐๐ฅ๐ฎ๐
200g of 100% USDA beef, flame broiled and topped with crumbled blue cheese and caramelized onions. Served on a sesame seed bun with lettuce, tomato, red onion, dill pickle, and fries. Perfectly cooked till medium doneness, the beef patty was juicy and tender. Surprisingly, the blue cheese flavor wasnโt overwhelming and together with the caramelized onions, it adds a nice sharp flavor.
๐ ๐๐ฎ๐๐๐๐ฅ๐จ ๐๐ข๐ง๐ ๐ฌ
Jumbo chicken wings marinated, fried, and tossed in one of Smokey's homemade sauces. Served with homemade blue cheese or Cajun ranch dressing.
๐ง๐๐ฆ๐จ๐ค๐๐ ๐๐๐๐ ๐๐ก๐ข๐ฅ๐ข ๐๐๐๐ก๐จ๐ฌ
Fresh tortillas and salsa topped with cheddar, sour cream, pickled jalapeรฑos, and homemade chili.
On top of the wide range of beers and wines available, @smokeysbbq.sg also offer cocktails such as ๐๐ญ๐ซ๐๐ฐ๐๐๐ซ๐ซ๐ฒ ๐๐๐ข๐ช๐ฎ๐ข๐ซ๐ข, ๐๐ข๐ง๐ ๐๐ฉ๐จ๐ซ๐ ๐๐ฅ๐ข๐ง๐ , ๐๐ฅ๐ ๐ ๐๐ฌ๐ก๐ข๐จ๐ง๐๐ and ๐๐๐ฑ๐๐ฌ ๐๐ฐ๐จ-๐๐ญ๐๐ฉ ๐๐๐๐ ๐๐๐ฆ๐จ๐ง ๐๐๐.
For spice lovers ๐ถ who are up for a challenge, stay tune to @smokeysbbq.sg page as they are launching an epic challenge very soon๐ฅ
