First of all, I visited my town outlet instead of midvalley outlet.

It's been a while since I last visit kodawari menya, I didn't realize it's no longer a self service restaurant. I had the dried udon with minced meat with additional tempura fish and onsen egg as my lunch.

The service is very friendly. My tempura turn out still hot and crunchy as they only fried when you order compare to previously they pre-fried it.

The noodle still remain the chewy texture that I like and egg wad perfectly cook too. Only downside was the minced meat was slightly on the salty side.

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