1 year of Burpple Beyond — FREE! Simply refer 2 friends. Get your code now to start >
close

Most of us probably haven't tried savoury soufflés, so if you're keen to try some, head to Soufflé nestled at Duxton Hill for a choice of six sweet and five savoury soufflé varieties. I just found out that both sweet and savoury souffles are classic to French, and Soufflé is Singapore's first and only restaurant dedicated to this.
🔸
Their soufflé are served as appetizers, mains and desserts. For appetizers, I'll recommended the laksa Soufflé, for a taste of Singapore flavours made with fresh prawns and a laksa sauce, over ethereally-light soufflé.
🔸
It can be a bit tricky to pick a good main course here, as some dishes can go very wrong. So it's safer to order a couple more appetizers, and head straight to the dessert pictured in the second photo (swipe), where Grand Marnier is poured over fragrant orange confites.
🔸
[Tasting] #soufflesg #soufflesingapore #foodphotography #fujixt2 #fujifilm #burpple #lovefood #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #thisisinsiderfood #sgig #cafehoppingsg #thedailybite #makan #burpplesg #foodie #stfoodtrending #rwssentosa #michelinguide #sgfinedining